ChanghuaEat Recommendations

A-San Ba-Wan is a veteran snack shop in Changhua County, founded in 1986 and serving for more than thirty-five years, celebrated for its crisp-skin deep-fried ba-wan. The signature ba-wan is crisp on the outside and tender inside, often finished with Hokkaido scallop or a side of dragon-marrow-bone soup for layered texture, and the house sauce pulls the dish together. Located near the fan-shaped train depot, the shop accepts both dine-in and take-out and routinely draws long queues from locals and tourists alike — a must-stop food landmark in Changhua.

Shao-Wei-Xian Private Kitchen in Pi-Tou Township, Changhua County, is a no-menu restaurant hidden inside a residential home. The chef builds each night around seasonal local ingredients and serves a ten-course set menu, every plate — from opener to dessert — full of creativity and warmth. The dining room is elegant and bright, with seating for more than thirty, perfect for family dinners, company gatherings or full venue buyouts. Advance booking is required; set menus run around NT$600 per person, with couple sets around NT$2,000 and perks like free meals for children and complimentary juice.