Eat

Total 32 results, page
[Illustrative] Fuxin Eatery Illustrative
Fuxin Eatery

Fuxin Snack Shop at No. 497 Hongchang 12th Street, Taoyuan District, is the successor to the 50-year-old Four Seasons Snack, relocating to its current address in 2021. The menu centers on nostalgic comfort food: handmade triangular savory glutinous rice balls that are soft outside with a savory filling, braised pork rice, wonton soup, and pickled vegetable pork noodles. Portions are generous and prices affordable. Tucked in a residential alley, it often has a queue. Open 10 AM to 8 PM, closed Sundays, with frozen savory rice balls available for takeout. Perfect for travelers wanting an authentic taste of an old local favorite.

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[Illustrative] Tuscany Restaurant Illustrative
Tuscany Restaurant

Toscanini is an Italian garden restaurant on Buzi Road, Beitun District, Taichung, celebrated for its orange European castle exterior and spacious, sunlit garden. The menu features handmade pizza, pasta, risotto, appetizers, and desserts made with fresh ingredients and generous portions, with meals priced around NT$400–600. Ideal for families, couples, and parent-child gatherings, the restaurant offers dedicated parking and a photogenic environment that makes it a popular Italian dining destination in Taichung's Beitun area.

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[Illustrative] Li Xiangyue Lian Illustrative
Li Xiangyue Lian

Li Xiang Yue Lian is a luxurious afternoon-tea shop in Zhongli, Taoyuan City, themed around bird's nest cuisine. The Chinese vintage interior evokes a five-star hotel dining atmosphere. The menu is divided into three categories: bird's nest chicken soup, bird's nest pastry sets, and Li family tea selections. Highlights include long-simmered concentrated chicken soup paired with premium bird's nest, and wild matsutake mushrooms that add an extra touch of indulgence. Seating is limited, so advance reservation via the official LINE account is recommended.

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[Illustrative] Limingji Roast Duck Illustrative
Limingji Roast Duck

Li Ming Ji Roast Duck at No. 2, Section 5, Jinling Road, Pingzhen District, Taoyuan City, is a popular roast duck specialty shop. The menu centers on whole or half duck two-course meals, with tender, juicy meat paired with house-made sweet bean sauce and scallions for a rich, aromatic flavor. Duck fat is used generously in cooking, producing an irresistible aroma that keeps customers queuing. Prices are friendly: a whole duck two-course meal runs about NT$530–560, and a half about NT$290–320, with add-ons like cabbage or wrappers. Ideal for sharing with family or friends.

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[Illustrative] Linji Pan-fried Buns Illustrative
Linji Pan-fried Buns

Linji Pan-fried Buns at No. 28 Wenhua Street, Taoyuan District, sits right next to Nanmen Market and is a local breakfast staple. The shop is famous for oversized pan-fried buns with golden, crispy bottoms, filled with cabbage, shredded carrot, and a touch of minced pork—sweet, juicy, and satisfying. Open Tuesday through Friday 6:00–10:00 AM, and Saturday–Sunday until 10:30, closed Mondays. Its popularity means customers take numbered tickets at the storefront; doors open at 6 AM with about a 30-minute wait. At roughly NT$20 each, it's a perfect quick bite for early risers.

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[Illustrative] Ganglong Roast Meat Illustrative
Ganglong Roast Meat

Ganglong Roast Meat is an established Hong Kong-style barbecue rice box shop at No. 304 Nankan Road, Luzhu District, Taoyuan City, with over 18 years in business. The shop specializes in authentic Hong Kong-style roast meats—roast duck, char siu, and crispy pork—rich in fat and full of flavor, served over scallion oil rice or as a bento box for around NT$100. The genuine taste and excellent value keep regulars queuing, making it a beloved local food destination in the Nankan area for office workers and students alike.

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