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The city shrank until it was just us

We bet on who would get lost first between the MRT and the lobby. We all failed, circling the block until the autumn wind—crisp and smelling of damp pavement—pushed us toward the entrance. Stepping into Jie Shi Bao Jiu Dian felt less like a check-in and more like a sanctuary where the city's noise simply stopped.



At Tan Shou, the steam from the hotpot blurred our faces into soft shapes. We spent an hour arguing over the best way to dip the meat into the broth. The soup had a deep, slow-simmered richness that made the November chill feel like a distant memory, the warmth settling into our bones.


"You said we were doing a wellness trip," someone remarked, staring at the vegan delicacies at SUN BERNO, then immediately asked for the nearest fried chicken stand. We spent ten minutes roasting each other's commitment to health, laughter echoing against the clean, modern lines of the restaurant.


The 965 bus to Jiufen was a tactical operation, a shared struggle of leaning against each other to avoid falling during the sharp turns. We made a pact that whoever fell first had to pay for the tea; in the end, we all collapsed into a clumsy heap of limbs and laughter.


I think the 17th floor is where the city finally lets go. Floating in the rooftop bath, the carbonated spring water seemed to dissolve the day's tension. Watching the Banqiao skyline shrink into a grid of amber lights, the silence felt shared, a portable home we carried between us.


The room at Jie Shi Bao Jiu Dian held a specific quality of November light, a pale gold that stretched across the crisp linens. I spent a few minutes listening to the echo of my own breath against the white walls, feeling the weight of the day evaporate.


We discovered the black silica rock bath and spent twenty minutes debating whether to lie flat or curl up. Eventually, we decided the most efficient way to relax was to simply stop trying to be efficient. The heat of the stones did the thinking for us.


Home is not a coordinate but the rhythm of people who know exactly how to annoy you and yet are the only ones you want around. As we packed our bags, the room felt larger, as if it had expanded to hold the laughter we left behind.

One pale leaf resting on a white pillow.

  • You gotta try the carbonated spring on the 17th floor to reset your brain.
  • Grab a hotpot at Tan Shou when the November wind gets too biting.

附近的美食與景點

鶯歌夜市

鶯歌夜市位於新北市鶯歌區,為一處以陶瓷文化與人文風情聞名的小鎮。夜市內有多家美食攤位,遊客可以享受各種美食,同時還可以體驗陶瓷DIY、參觀陶博館等。夜市的營業日為週六,交通便利,遊客可以搭乘大台北公車或桃園客運前往。

102 美食

鶯歌龍鳳夜市

鶯歌龍鳳夜市位於新北市鶯歌區,營業日為週二、五、六、日。雖然原始內容並未直接描述夜市的特色、美食、氛圍,但提到鶯歌老街有深厚的陶藝文化和不少寶藏美食,附近可能有陶藝DIY體驗的場所。這些資訊間接與夜市相關,提供了一些對遊客的參考價值。

79 美食

94咖哩孃 板橋市府店

94咖哩孃板橋市府店位於新北市板橋區中山路一段158巷1號1樓,緊鄰板橋市政府,步行約五分鐘即可到達捷運板橋站,交通便利。店內以首創的熟成咖哩砂鍋煲聞名,使用13種香料經過長時間研磨、乾炒、48小時熬煮及28天熟成,呈現濃郁層次的咖哩風味。主打白雪(不辣)與赤雪(微辣)兩款砂鍋煲,另有招牌醋溜麵、排骨飯與雞腿飯等簡餐。座位約可容納25人,環境簡約溫馨,適合靜心用餐。平均消費約200至220元,營業時間為上午11:00至14:00及下午17:00至20:30。

56 美食

La Foresta Restaurant

La Foresta Restaurant(又稱森林敘事)位於新北市板橋區民權路202巷24號,靠近板橋火車站。餐廳主打義式料理,提供義大利麵、墨魚燉飯等平價高品質菜色,環境舒適乾淨,深受在地人與旅客好評,網路評分約4.6顆星。適合想要享受正宗義式風味且不想花大錢的旅客,是板橋區人氣排隊美食之一,亦提供線上訂位服務。

69 美食